Scott Mitchell  |  Producer  |  Director  |  Editor  |  Camera  |  917-297-5313

Scott Mitchell

Since 2001 I have been a partner in Clark Wolf Company, one of the leading restaurant consulting firms with offices in New York City and Sonoma County and clients around the country.

 

After many years as a still photographer,  with one book published [American Cheeses] and another in the works [The Food Book: California], I graduated from the San Francisco School of Digital Filmmaking.

 

I co-created and produced two regional television shows [The Big Dish & The Food Show].  In 2012, my business partner Clark Wolf and I began The Sonoma County Food & Farming Project, a nonprofit documentary video series.  I am the Executive Producer of a new topical radio show about food, At the Table with Clark Wolf & Marcy Smothers.

 

I have lived in Sonoma County for 15 years and have two dogs, a Jack Russell named Tate, whose digital face makes an appearance in my logo, and a Jack Russell/Italian Greyhound mix named Lucille...after fellow redhead Ms. Ball.

 

I have just begun work on a documentary about my friend Karen.

I love to tell stories.

DOCUMENTARY  |  PRODUCT   |  PROMO  |  TESTIMONIAL   |   REAL ESTATE   |   IDENTITY   |   SIZZLE   |   MUSIC VIDEO